Vegetable Dhal

A hearty curry with cauliflower, carrots, green beans & peas.

Fried Chicken

With American Southern Style Gravy

Moroccan Lamb

With Rose Harissa, Ras El Hanout and dates for sweetness.

Caramelised onion and tomato tart...

Simple recipe with sweet onions and tart tomatoes

Sticky Toffee Pudding...

Dates, treacle, toffee sauce: Sticky Toffee Pudding with ice cream

Red Pepper Pesto

A fresh pesto with Roasted red pepper and sun dried tomatoes

Cheese & Chive Profiteroles...

Savoury Choux Pastry filled with cream cheese & chive

Coconut Beef Curry

Lightly curried beef with coconut milk and cream

Pepper Verde Steak

Delicious, creamy and punchy pepper Verde Sauce for steaks and chicken

Grilled Chinese Chicken...

A Vibrant and very tasty Chinese Marinade for chicken and meat

Moroccan Grilled Pork...

Marinated in Rose Harissa, Ras El Hanout and Honey

Creamy Chicken Pie

Creamy chicken & herb filled puff pastry pie

Asparagus & Pancetta Quiche...

Easy quiche with an all butter base

Thai Green Curry

Chicken & Prawn Curry with home-made Thai Curry Paste

Maple Pecan Pastry Twists...

Danish Pastry Twists with a nutty filling

Teriyaki Salmon

A simple soy sauce based sweet & savoury Japanese dish

Katsu Chicken

With home made Japanese coconut curry sauce

Meatballs

In a tomato & basil sauce

Braised Lamb Shanks

Fall off the bone lamb with a rich and velvety gravy

Moroccan Chicken

Fragrant spicy chicken with Apricots